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The Pytchley book of refined cookery and bills of fare, by major L.....
Πλήρης προβολή - 1885
The Pytchley Book of Refined Cookery and Bills of Fare
Δεν υπάρχει διαθέσιμη προεπισκόπηση - 2015
Anchovy Apple Apricot arrange bake boil bone bread broil brown Brown Sauce carrots cayenne centre Chicken chopped Clean cold Compote Consommé cooked cover cream Crême Croûtes crumb Cutlets directions dozen eggs entrée dish fillets Fillets of Sole fire fish five minutes flavour flour FRENCH fried half a pint handed Herbs hour inch lard lemon meat milk minutes mixture mould mushrooms Mutton nice onions oranges ounces of butter oven oysters Parmesan parsley Peel pepper and salt pieces Pigeon potatoes pound Prepare PUDDING Purée quarter quenelle Receipt remove roast roll round Salad Salmon salt Sauce Sauté serve shape sieve simmer slices Soufflés spoonful sprinkle stew stewpan stir strain sufficient sugar syrup table-spoonful Tart Tartar tender thick thin toast trim turn vegetables warm wash whip White whole wine
Σελίδα 1 - We may live without poetry music, and art ; We may live without conscience, and live without heart ; We may live without friends ; we may live without books ; But civilized man cannot live without cooks. He may live without books, - - what is knowledge but grieving ? He may live without hope, — what is hope but deceiving ? He may live without love, — what is passion but pining ? But where is the man that can live without dining ? Lord Alfred found, waiting his coming, a note From Lucile.
Σελίδα 210 - GIVE six turns to half a pound of puff-paste, and roll it out to the thickness of a quarter of an inch ; cut this into bands about three inches wide, then cut these again into strips rather better than a quarter of an inch wide, and place them (on the cut side...
Σελίδα 210 - ... of flour, two teaspoonfuls of baking powder in the flour. The cake must be baked in four pie-pans, then split, and spread with the above cream, and then lay together again. CREAM BISCUITS. — Rub one pound of fresh butter into one pound of flour, make a hole in the centre, into which put half a pound of powdered sugar upon which the rind of a lemon was rubbed previously to pounding, and three whole eggs; mix the eggs well with the sugar, and then mix all together, forming a flexible paste ;...