Agricultural Sector Issues in the European Periphery: Productivity, Export and Development Challenges
Over the course of the past two decades peripheral European economies in the Balkans and in Eastern Europe have experienced significant structural changes and have adapted to the global economic environment. Agriculture and the processing, using and trading of agricultural products play an important role in their economies. This volume covers several issues facing the contemporary agricultural sector in these countries, such as the framework of the Common Agricultural Policy of the European Union, the identification of an opinion leader portrait in agriculture, the characteristics of using Information and Communication Technologies as tools in the partnerships and internal processes of enterprises throughout the whole agro-food supply chain, the increased need of small-scale artisanal food businesses to seek new markets abroad, the perceptions of Greek olive oil importers in the UK, the barriers that Greek yogurt entrepreneurs face during their export activities, the reasons for the differences in economic performance and the role of tangible and less tangible factors influencing development outcomes. It will be of interest to researchers studying economic development, agricultural economists, businesses active in the primary sector and students of applied economic analysis.
Τι λένε οι χρήστες - Σύνταξη κριτικής
Δεν εντοπίσαμε κριτικές στις συνήθεις τοποθεσίες.
WHO IS THE REAL
STUDYING THE ICT MANAGEMENT OF AGRI
IDENTIFYING MARKET STRATEGIES FOR GREEK
AN ANALYSIS OF EXPORT BARRIERS
EXPLORING THE DIFFERENCES IN
Άλλες εκδόσεις - Προβολή όλων
Agricultural Sector Issues in the European Periphery: Productivity, Export ...
Anastasios Karasavvoglou,Persefoni Polychronidou
Περιορισμένη προεπισκόπηση - 2017
According agricultural cooperative agro-food analysis analyzed artisanal food assess attitudes behavior Bosansko Grahovo Bosnia and Herzegovina characteristics clusters Common Agricultural Policy consumer preferences consumption Debrecen economic enterprises Europe European Commission export activities export barriers export markets factors farmers farmers/members firms Food Consumer food supply chain food-related lifestyle free listing Friedman test Greece Greek olive oil Greek yogurt Hungarian ICT tools ICT usage identified important income independent variables industry influence Innovation International internationalization JEL CLASSIFICATION CODES Kalamata labels Leonidou Marianna’s Vineleaves marketing strategies municipality natural capital ntolmadakia Number of employees OECD opinion leaders opinion leadership participants population product packaging purchasing regions respondents risk management role rural areas rural development sample segments self-evaluated leadership SME sector SMEs social capital socioeconomic specialty food products specific statistical survey Table taste Thessaloniki U.S. consumers UK consumers UK market Zepce