 | mrs. J Calbraith Lunn - 1873 - 360 σελίδες
...together with i6i woodcuts. 8vo. Coth extra, gilt edges. 2/. 2*. • Domestic Edition, half-bound. ios. 6d. " By far the ablest and most complete work on...that has ever been submitted to the gastronomical world."—Pall Mall Ga2ette, and Preserving Meat, Fish salt and smoked, Terrines, Gelatines, Vegetables,... | |
 | sir William Francis Butler - 1873 - 476 σελίδες
...gether with i6i woodcuts. 6vo. Coth extra, gilt edges. 2/. as. Domestic Kdition, half-bound. 1os. 6,/. " By far the ablest and most complete work on cookery...ever been submitted to the gastronomical world."— rail Mall Cazettf. The Book of Preserves ; or, Receipts for Preparing and Preserving Meat, Fish salt... | |
 | Thomas Joseph Hutchinson - 1873 - 624 σελίδες
...together with i6i woodcuts. 8vo. Com extra, gilt edges. al. as. Domestic Edition, half-bound. i0i. "By far the ablest and most complete work on cookery that has ever been submitted to the gastronomicaf world."—Poll Moll Gazette. and Preserving Meat, Fish salt and smoked, Terrincs, Gelatines,... | |
 | Ready - 1873 - 312 σελίδες
...together with 161 woodcuts. 8vo. Coth extra, gilt edges. 2/. 2s. Domestic Edition, half-bound. los. 6d. " By far the ablest and most complete work on cookery that has crer been submitted to the gastronomical world." — Pall Mall Gazette. • The Book of Preserves ;... | |
 | Ellen L. Brown - 1873 - 352 σελίδες
...together with i6i woodcuts. 8vo. Coth extra, gilt edges. 2/. zs. • Domestic Edition, half-bound. los. 6d. " By far the ablest and most complete work on cookery that has eve been submitted to the gastronomical world." — Pall Mall Gazette. The Book of Preserves ; or,... | |
 | George Eliel Sargent - 1874 - 680 σελίδες
...colours. i6i woodcuts. 8vo, cloth extra, gilt edges. zl. zs. • Domestic Edition, half-bound. 1os. 6d, " By far the ablest and most complete work on...Preparing and Preserving Meat, Fish salt and smoked, Terrincs, Gelatines, Vegetables, Fruits, Confitures, Syrups, Liqueurs de Famille, Petits Fours, Bonbons,... | |
 | Henry Jackson - 1874 - 340 σελίδες
...together with i6i woodcuts. 8vo. Goth extra, gilt edges. zl. 2s. • Domestic Edition, half-bound. io*. " By far the ablest and most complete work on cookery...Preparing and Preserving Meat, Fish salt and smoked, Terrincs, Gelatines, Vegetables, Fruits, Confitures, Syrups, Liqueurs de Famille, Petits Fours, Bonbons,... | |
 | Jules Verne - 1874 - 488 σελίδες
...gether with i6i woodcuts. 8vo. Coth extra, gilt edges, a/. : . Domestic Edition, half-bound. 1or. " By far the ablest and most complete work on cookery...Preparing and Preserving Meat, Fish salt and smoked, Terrincs, Gelatines, Vegetables, Fruits, Confitures, Syrups, Liqueurs de Famille, Petits Fours, Bonbons,... | |
 | Laura M. Lane - 1874 - 372 σελίδες
...printed in colours. i6i woodcuts. 8vo, cloth extra, gilt edges. 2/. M. Domestic Edition, half-bound, ids. 6d. " By far the ablest and most complete work on...submitted to the gastronomical world." — Pall Mall Ga2ette. The Book of Preserves ; or, Receipts for Preparing and Preserving Meat, Fish salt and smoked,... | |
 | Matthew Fontaine Maury - 1874 - 586 σελίδες
...in colours. 161 Woodcuts. 8vo, cloth extra, gilt edges, zl. ax. Domestic Edition, half-bound, i&i. 6d. " By far the ablest and most complete work on...has ever been submitted to the gastronomical world." — Pali Al all Gazette . The Book of Preserves ; or, Receipts for Preparing and Preserving Meat, Fish... | |
| |
Gouff'e. The Royal Cookery Book. By JULES GOUFFE ; translated and adapted for English use by ALPHONSE GOUFFE, Head Pastrycook to Her Majesty the Queen. Illustrated with large plates printed in colours. 161 Woodcuts, 8vo, cloth extra, gilt edges, 2/. 2s.... 
